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| Bild |
Name |
Artikelnummer |
STK Karton |
Optionen |
Preis |
Menge |
|
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Buttermakrele
|
11217-200S
|
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No Options To Select
|
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|
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Heilbutt Bauchstücke
|
15223-200
|
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No Options To Select
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Lachsforelle, amK
|
03211-400
|
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No Options To Select
|
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Lachsforelle, Endstücke
|
03215-200
|
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No Options To Select
|
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Lachshering, voll
|
10210-400
|
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No Options To Select
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Seesaibling
|
44211-400
|
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No Options To Select
|
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Stör, Bauchlappen
|
01216-400
|
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No Options To Select
|
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Störfilet geschnitten
|
01217-020
|
|
No Options To Select
|
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Stör
|
01218-200
|
|
No Options To Select
|
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Thunfischfilet
|
12217-200
|
|
No Options To Select
|
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Karpfen, Steak, heißger.
|
14313-250
|
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No Options To Select
|
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Stör, Bauchlappen in Gewürz mit Chili
|
01216-400GC
|
|
No Options To Select
|
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Atlantischer Lachs, Filet mit Haut, Karton 4kg
|
08218-400
|
1
|
No Options To Select
|
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Buckellachs
|
02212-400
|
|
No Options To Select
|
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Heilbutt
|
15216-200
|
|
No Options To Select
|
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Makrele
|
07212-400
|
1
|
No Options To Select
|
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|
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Rotbarsch, aoK
|
19212-200
|
|
No Options To Select
|
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Lachsforelle, Steaks
|
03213-200
|
|
No Options To Select
|
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Lachsforellenlocken
|
03216-400
|
|
No Options To Select
|
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|
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Rotlachslocken, kaltgeräuchert
|
28216-050
|
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No Options To Select
|
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|
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Goldbrasse "Dorade"
|
46311-300
|
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No Options To Select
|
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Aal, heißgeräuchert
|
72311-250
|
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No Options To Select
|
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Bückling, voll
|
10310-300
|
|
No Options To Select
|
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Dorschrogen
|
16320-200
|
|
No Options To Select
|
|
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|
|
|
Heilbutt, Endstücke
|
15315-200
|
|
No Options To Select
|
|
|
|
|
|
Heillbutt Steak
|
15313-300
|
|
No Options To Select
|
|
|
|
|
|
Atlantischer Lachs
|
08316-400
|
|
No Options To Select
|
|
|
|
|
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Makrele
|
07311-300
|
|
No Options To Select
|
|
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|
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Makrelenfilet "natur"
|
07317-200
|
|
No Options To Select
|
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Rotbarsch, aoK
|
19312-300
|
|
No Options To Select
|
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Schillerlocken
|
25316-200
|
|
No Options To Select
|
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Seesaibling, aoK
|
44312-400
|
|
No Options To Select
|
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Stör, amK
|
01311-999
|
|
No Options To Select
|
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|
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Stör, aoK
|
01312-999
|
|
No Options To Select
|
|
|
|
|
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Störfilet geschnitten, heißgeräuchert
|
01317-025
|
|
No Options To Select
|
|
|
|
|
|
Stör, Steak
|
01313-400
|
|
No Options To Select
|
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|
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|
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Stör, Steak, vakuumiert je Stück
|
01313-5999
|
|
No Options To Select
|
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|
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Störfiletstücke, mit Haut
|
01318-200
|
|
No Options To Select
|
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|
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|
|
Stremellachs «Natur», Filet
|
08317-300
|
|
No Options To Select
|
|
|
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|
|
Welsfilet , je Fisch vakuumiert
|
20317-300V
|
|
No Options To Select
|
|
|
|
|
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Aal, heißgerächert, je Fisch vakuumiert
|
72311-250V
|
|
No Options To Select
|
|
|
|
|
|
Buckellachs
|
02312-400
|
|
No Options To Select
|
|
|
|
|
|
Buttermakrele Filet
|
11317-250
|
|
No Options To Select
|
|
|
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|
|
Forelle, amK
|
21311-250
|
|
No Options To Select
|
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